Triphala Medicines & Supplements for Healthy Life
Triphala served as a healing Ayurvedic remedy for majorly for stomach & gut health. Even today, people continue to fall back on the natural properties of Triphala to experience good health and well-being.
Triphala products also act as a natural laxative and promise to subside intestinal inflammation. It has a sweet, astringent, pungent, and bitter taste and is believed to balance the doshas. Zandu offers a wide range of ayurvedic medicines based on the Triphala herb, with the help of our R&D.
Zanducare Triphala Based Supplements
- Zandu Triphala Caps: Supports gut health and empowers digestive health.
- Zandu Digestion Juice: Triphala is a more convenient form. It comes packed with richness for Papaya, Triphala & Bael.
Triphala Price List
| Products |
Price* |
| Triphala Caps |
Rs 239 |
| Digestive Care Juice |
Rs 299 |
Benefits of Triphala
- Supports Digestive Health: It regulates bowel movements, aids digestion, and reduces bloating.
- Boosts Gut Immunity: Triphala strengthens your immune system to fight off infections and illnesses.
- Promotes Detoxification: It supports the body's natural detox processes, eliminating toxins.
- Enhances Skin Health: Helps in skin complexion & reduces acne.
- Supports Weight Management: Triphala aids in metabolism and digestion, helping maintain a healthy weight.
- Improves Oral Health: Triphala also prevents gum disease, cavities, and bad breath.
- Supports Eye Health: It contains nutrients that promote eye health and prevent age-related conditions.
- Enhances Nutrient Absorption: Triphala also improves the absorption of nutrients from food for overall health.
Triphala’s Three Medicinal Herbs
Triphala is a traditional Ayurvedic formulation composed of three medicinal herbs:
1. Amalaki (Emblica officinalis): Also known as Amla or Indian gooseberry, it is very rich in Vitamin C and antioxidants. It is popular for its rejuvenating properties and is used to support immune function, improve digestion, and promote skin health.
2. Bibhitaki (Terminalia bellirica): Known for its detoxifying properties, its use can help support respiratory health, improve digestion, and promote overall well-being. Besides this, it is also used to balance Kapha dosha in Ayurveda.
3. Haritaki (Terminalia chebula): It is a powerful herb popular for its laxative, astringent, and rejuvenating properties. It can benefit digestive health, promote bowel regularity, and is believed to have anti-inflammatory and antioxidant effects that help in balancing all three doshas (Vata, Pitta, and Kapha) in Ayurveda.
Triphala’s Nutritional Value
- Vitamins: High in Vitamin C, with additional vitamins present in smaller amounts.
- Minerals: Contains iron, calcium, magnesium, potassium, and other minerals.
- Antioxidants: Rich in polyphenols, tannins, flavonoids, and other antioxidant compounds.
- Dietary Fiber: Contains a significant amount of fibre, which helps improve digestive health and regular bowel movements.
- Essential Fatty Acids: Rich in healthy fatty acids.
- Amino Acids: Contains essential amino acids that contribute to various bodily functions.
Precautions for Using Triphala
While Triphala benefits most people, following instructions while consuming it is important.
- Dosage: Always consult an expert about the proper dosage of Triphala.
- Pregnancy and Breastfeeding: Women should avoid Triphala during pregnancy and breastfeeding unless prescribed by a healthcare professional.
- Allergies: If you have known allergies to any of the herbs (Amalaki, Bibhitaki, or Haritaki), avoid using Triphala.
- Children: Always consult a health professional before giving Triphala to children.
- Surgery: Stop using Triphala at least two weeks before scheduled surgery, as it can affect blood sugar levels and may interfere with blood clotting.
- Gastrointestinal Conditions: If you have gastrointestinal conditions like irritable bowel syndrome (IBS) or ulcerative colitis, consult your healthcare advisor before using Triphala, as it may exacerbate symptoms.
- Hydration: Stay hydrated and drink more water to help digest Triphala and prevent potential dehydration due to its mild laxative effect.
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