Shop Best Chyawanprash in India
In our fast-paced lives, health should be the top priority. Zandu presents a wide range of Chyawanprash (normal and sugar-free) in India, which is available online for your convenience. Experience the centuries-old wisdom of Ayurveda, tailored to boost your vitality and well-being. Say goodbye to fatigue, stress, and illnesses, and welcome a healthier you.
List of Chyawanprash Products by Zandu Care
Best Chyawanprash in India
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Zandu Chyawanprash Avaleha: Avaleha is a unique formulation combining the powerful benefits of Ayurvedic herbs, such as Ashwagandha, Bala, and Satavari. This special blend of potent ingredients helps to strengthen your body's natural defences.
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Zandu Kesari Jivan Chyawanprash: Zandu Kesari Jivan is the best-selling Chyawanprash in India. It offers a unique Ayurvedic blend enriched with saffron, pearl, fresh amla, rare herbs, aromatic spices, and essential trace minerals. In addition, you get strength, endurance, and vitality, while also fortifying bones with a nourishing dose of calcium. There are different variants - Dry fruits, sugar-free, etc.
Best Sugar-Free Chyawanprash
- Zandu Chyavanprashad: Zandu Chyavanprashad is an all-season ayurvedic revitaliser that helps to improve overall body immunity and boosts energy levels. Chyavanprashad is also sugar-free, so you can enjoy its health benefits without worrying about unnecessary added sugars.
- Zandu Chyawanprash Avaleha Jaggery: Avaleha Jaggery is a jaggery (gur) based perfect daily supplement for boosting your immunity and keeping you healthy. It contains a special blend of herbal ingredients, which provides two times more protection against common illnesses.
Best Chyawanprash for All Seasons
- Chandraprash: Zandu Chandraprash is a specially crafted Chyawanprash designed for year-round wellness, with a focus on summer. This comes with 37 Ayurvedic ingredients, combining the traditional herbs with cooling elements for summer immunity.
You also get different combos and variants for all Chyawanprash.
Chyawanprash Price List in India
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Chyawanprash
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Price*
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Zandu Kesari Sugar-free Chyawanprash
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Rs 418
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Zandu Kesari Jivan Chyawanprash
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Rs 344
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Zandu Chyawanprashad Chyawanprash
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Rs 173
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Zandu Chandraprash Chyawanprash
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Rs 209
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Zandu Shilajitprash (Chyawanprash with Shilajit)
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Rs 315
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Chyawnprash Avaleha Jaggery Chyawanprash
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Rs 315
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| Sona Chandi Chyawanplus Chyawanprash |
Rs 158 |
Note: Price is subject to change. Please visit individual products for current pricing.
Why Should You Consume Chyawanprash?
Chyawanprash has been used for centuries as a general tonic or health supplement in India. It has anti-aging properties that can help reduce wrinkles and improve complexion. It also boosts immunity by increasing the production of WBCs, which fight off infections and diseases. Additionally, it increases energy levels, improves digestion, strengthens bones and muscles, and helps prevent illnesses such as colds and flu.
Benefits of Eating Chyawanprash
- Boosts Immunity
- Rich in Antioxidants
- Respiratory Health
- Improves Digestion
- Rejuvenates Vitality
- Strengthens Nervous System
- Enhances Cognitive Function
- Improves Cardiovascular Health
- Supports Liver Function
- Strengthens Muscles and Bones
- Enhances Reproductive Health
- Alleviates Stress and Anxiety
- Aids in Detoxification
- May Aid in Respiratory Conditions
- Boosts Appetite
Ingredients Used in Zandu Chyawanprash Products
- Amla (Indian Gooseberry): Amla is the main ingredient in Chyawanprash. It is an important source of Vitamin C and powerful antioxidants that have many health benefits, including boosting immunity and aiding digestion.
- Ghee: Ghee is added for its nutritional value and ability to aid in the absorption of other ingredients. It also gives Chyawanprash its characteristic aroma and taste.
- Honey: A common base ingredient in Chyawanprash that provides sweetening and is an antioxidant. Honey also contains several vitamins and minerals, such as potassium, calcium, magnesium, sodium, iron, and zinc.
- Dashmool: Dashmool is an herbal blend composed of ten roots and herbs. It is used in Ayurvedic medicine for its detoxifying, rejuvenating, and anti-inflammatory properties.
- Ashwagandha (Withania Somnifera): Ashwagandha, also known as Indian ginseng or winter cherry, is a flowering plant native to India and North Africa. It helps reduce stress, improve energy levels, boost immunity, and aid digestion.
- Brahmi: A well-known herb used in Ayurveda for thousands of years due to its multiple health benefits. It is known to improve brain functioning, memory, and concentration.
- Shatavari (Asparagus Racemosus): Shatavari, also known as Asparagus Racemosus, is an important component of Chyawanprash. Its root contains steroidal saponins, which are believed to promote fertility by stimulating the ovaries and increasing estrogen production in women.
- Vidarikand (Pueraria Tuberosa): Vidarikand is an important ingredient in Chyawanprash which helps reduce inflammation and relieve respiratory issues such as asthma.
- Pippali (Piper Longum): A strong Ayurvedic herb that provides various benefits, including aiding digestion, relieving cold and cough, reducing stress, and improving immunity.
- Cardamom (Elettaria Cardamomum): Cardamom is a spice used to add flavour to food. It has been used in Ayurvedic medicine for centuries and is an important ingredient of Chyawanprash. It helps with digestion and can also help reduce inflammation and boost immunity.
- Cinnamon (Cinnamomum Verum): Cinnamon is a common ingredient used in Chyawanprash, as it has many medicinal properties. It is known to help treat respiratory disorders and can also reduce inflammation.
- Nutmeg (Myristica Fragrans): Nutmeg is a popular spice used in Chyawanprash. It has many medicinal properties and is known for aiding digestion, reducing inflammation, relieving pain, and improving blood circulation.
- Saffron (Crocus Sativus): A small but powerful herb known for its multiple health benefits. Its main active ingredient, crocin, helps support the immune system and acts as an antioxidant, reducing inflammation and protecting against cell damage.
How to Consume Chyawanprash?
- Direct Consumption: You can consume it directly from the jar using 1 to 2 tablespoons, approximately 10-12 grams, daily. Consuming it in the morning on an empty stomach is recommended.
- Mixing with Warm Milk: You can mix 1 to 2 spoons of Chyawanprash with warm milk. This can be consumed in the morning or before bedtime.
- Spread on Bread or Toast: You can even spread a small amount of Chyawanprash on bread or toast and consume it as a morning snack.
- In Smoothies or Shakes: You can even add Chyawanprash directly to your smoothies and shakes to increase their nutritional value.
What's the Best Time to Consume Chyawanprash?
You can consume Chyawanprash with meals, before bed, but the best time to consume Chyawanprash is in the morning on an empty stomach. This allows our body to absorb all the nutrients more effectively.
Who Should Not Consume Chyawanprash?
- Allergies: People with allergies to the ingredients of Chyawanprash should not consume it, as it may cause allergic reactions.
- Diabetes: Since many of the herbs and ingredients of Chyawanprash contain sugar, it is recommended for diabetic patients to monitor their blood sugar level while having Chyawanprash.
- Medication Interactions: Chyawanprash may interact with certain medications, especially blood thinners, immunosuppressants, or medications for diabetes. Therefore, individuals should consult with their health advisor before consuming Chyawanprash.
Related Categories
Ayurvedic Health Products | Ayurvedic Cold and Cough Supplements | Ayurvedic Products for Immunity | Metabolism Care Products | Sugar-Free Chyawanprash | Ayurvedic Medicine for Viral Infection
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