Acidity

Causes of Acidity

Acidity is Usually Accompanied With:

Ayurvedic Approach for Treating Acidity:

Basil

It stimulates production of more mucous and reduces the effect of gastric acid, thereby reducing hyperacidity.

Fennel Seeds

Fennel seeds enhance gastric motility, thereby preventing gastric reflux and indigestion.

Indian gooseberry

Amla or Indian gooseberry balances the stomach pH and prevent heartburn.

Ginger

The active constituent like gingerols and shogoal present in fresh ginger prevents the backflow of stomach acid into the esophagus.

Clove

It boost gastric motility and aids digestion, thus, reducing acidity and bad breath associated with it.

Cumin

It stimulates the action of digestive enzymes, thus promote digestion and prevents acidity.


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Zandu Ayurvedic Team

Zandu Ayurvedic Team has a panel of over 10 BAMS (Ayurvedacharya), boasting a collective experience of over 50 years. With a deep-rooted understanding of Ayurveda, they are committed to sharing their expertise & knowledge through our blogs.

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